Pepperoni Pie Squares

SERVES: 8

COOK TIME: 25 Min

Change up your dinner routine with this recipe that's a cross between an ooey-gooey casserole and the best pepperoni pizza you've ever had. It'll only take you about 30 minutes to get these Pepperoni Pie Squares on the dinner table. (Be prepared to be asked for second helpings!)

What You'll Need

1 1/2 cup all-purpose flour
2 cups milk
2 eggs, lightly beaten
1 pound Muenster cheese, cubed
1 (8-ounce) package sliced pepperoni, chopped
1 teaspoon dried Italian seasoning

What to Do

Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray.
In a large bowl, combine all ingredients; mix well then pour into baking dish.
Bake 25 to 30 minutes, or until top is golden; cool slightly then cut into squares. Serve immediately.

Notes

How about serving this with a side of pizza sauce for dipping and dunking?
If you liked this recipe, be sure to check out all of our cheesy favorites in The Cheese Lover's eCookbook: 34 Easy Recipes with Cheese.

Up Next:

Deep Dish Pizza Casserole

Your Recently Viewed Recipes

Rate

I have not made this yet so I cannot rate it.

We are adding your Comments.

Thank you! Your comment has been added.

We are sorry. There was an error tyring to post your rating and review.

Your comment will appear after our editors have had a chance to review it.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

CatLady

Feb 22, 2020

I made this tonight. I should've put it in for the whole 30 minutes! Oops! If at first you don't succeed, try again!

CatLady

Feb 21, 2020

I'm so looking forward to making these and plan to use italian cheese since I feel it would go perfect with this!

toniretman 5006408

May 08, 2015

Didn't think these were very good. Just o.k.

S48tal 8171427

Aug 02, 2014

Hi! I'm back again, another year of making this recipe! Great as ever. I have made this, and the next day have taken a couple pieces, add a dab of water to the top of them, loosely covered with wax paper, then reheated in microwave. As delicious as the day before when taken out of the oven. Thanks again "Mr. Foods Team" for all the tasty and easy recipes! Sincerely, 'little ole' Ohio cook'

sissyeidt 5127975

Feb 26, 2013

Can these be made ahead of time and reheated when needed?

edg640

Nov 18, 2012

I tried to cut this recipe in half and it didn't work out. I don't know if I needed more flour, another egg or ? Help.

S48tal 8171427

Aug 01, 2012

Hi again Mr Food! I'm still making these delicious 'Pepperoni Pie Squares' and my husband pretty much expects them once a month; also I'm getting alot of request from my friends for this wonderful recipe! Last week I used cooked sausage, onions, mushrooms, and green peppers in it instead of pepperoni ........... very tasty! (And a side note to "meet2250") just experiment with different cheeses. I've substituted 'Monteray Jack' and even 'Pepper Cheese,' but it was a bit spicy. Thats how new recipes are born .......... try different things. Once again, "THANK YOU MR. FOOD"!!! Sincerely, Sherry

meet2250

Mar 13, 2012

Can you substitute Mozzarella for the Munster?

S48tal 8171427

Feb 06, 2012

Mr. Food ......... I forgot to add that I didn't have the 'Muenster cheese' the second time I prepared this 'delicious recipe,' so I substituted 'Pepper cheese.' Gave it a 'kick'! Everyone still loved it. Thanks again for all the 'great recipes.'

S48tal 8171427

Feb 03, 2012

Mr. Food! Thank you so much for all the delicious recipes! These "Pepperoni Pie Squares" have been a hit with my grandchildren as well as my husband! We love to dip them in 'spaghetti sauce.' Anyone trying these for the first time won't be disappointed! Yummmmmmy!!!

northcole 5935175

Nov 12, 2010

this has become a favorite for parties, picnics........I've made this recipe and taken it to parties and it's gone before everyone gets a piece. Great hit and simple to make!!!!