Iceberg Salad Toss
- SERVES
- 4
- PREP
- 15 Min
When you're in a pickle for a quick tossed salad that'll please the whole gang, give our Iceberg Salad toss a try and watch it disappear!
What You'll Need
- 1 cup mayonnaise
- 1/2 cup ketchup
- 1/2 cup sweet pickle relish, drained
- 1 medium head iceberg lettuce, cut into bite-sized pieces
- 1 large tomato, cut into wedges
- 1 medium cucumber, thinly sliced
What to Do
- In a medium bowl, combine mayonnaise, ketchup, and relish; mix well.
- Place lettuce in a salad bowl and top with tomato wedges and cucumber slices.
- Drizzle with dressing and toss just before serving.
Note
It's no problem to prepare the dressing ahead of time and chill until ready to use.
Read NextGarbage Salad
Nutritional InformationShow More
Servings Per Recipe: 4
- Amount Per Serving % Daily Value *
- Calories 303
- Calories from Fat 182
- Total Fat 20g 31 %
- Saturated Fat 2.1g 10 %
- Trans Fat 0.0 0 %
- Protein 2.7g 5 %
- Amount Per Serving % Daily Value *
- Cholesterol 20mg 7 %
- Sodium 1,011mg 42 %
- Total Carbohydrates 31g 10 %
- Dietary Fiber 3.0g 12 %
- Sugars 21g 0 %
Your Recently Viewed Recipes
redwolf5 8934012
Apr 17, 2011
Never, ever use Mayo in a salad of any kind ALWAYS use Kraft Miracle Whip
FryeCook
Jul 21, 2012
I personally don't care for the taste of Kraft Miracle Whip. I'm not sure which of their ingredients it is that I find unpleasant, but I much prefer to add a touch of mustard to Mayonnaise if I want a bit of tang. I'm glad the stores offer both mayo and miracle whip so we each can use what we like. Also as a rule of thumb, I find it best not to use the words "always" or "never" as there are often exceptions to both.
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