Breakfast Lasagna
- SERVES
- 6
- PREP
- 10 Min
Our eye-catching Breakfast Lasagna puts a new spin on cereal and fruit and is counted among our favorite easy breakfast potluck recipes. Ruby red watermelon and a burst of blueberries mixed with creamy yogurt make for a great lasagna recipe with layer upon layer of tasty risen 'n' shine goodness.
What You'll Need
- 4 cups corn flakes
- 2 cups minced watermelon
- 2 cups fresh blueberries or sliced strawberries
- 2 cups vanilla yogurt
What to Do
-
Place 1/3 of corn flakes in an even layer in bottom of an 8- x 8-inch serving dish.
-
Mix together watermelon, blueberries and yogurt and spoon 1/2 evenly over corn flake layer.
- Sprinkle another layer of corn flakes over yogurt and then layer remaining yogurt over that. Sprinkle remaining corn flakes evenly over top.
Notes
-
Adapted from the National Watermelon Promotion Board.
- If you liked this recipe, be sure to check out our collection of 19 Easy Lasagna Recipes.
Read NextMorning Maple Muffins
