Smothered Pork Chops

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    Smothered Pork Chops

    SERVES
    4
    COOK TIME
    40 Min

    We use pantry staples to make the richest pork chops that you've had in a long time. Our Smothered Pork Chops are lip-smackin' delicious and sure to make the gang happy!

    What You'll Need

    • 4 (1- to 2 pound) pork loin chops, 1-inch thick
    • 1 teaspoon salt
    • 1/4 teaspoon black pepper
    • 1 cup chili sauce
    • 1/4 cup white vinegar
    • 3 tablespoons light brown sugar
    • 1 tablespoon chopped onion
    • 1 teaspoon Worcestershire sauce
    • 1 teaspoon dry mustard

    What to Do

    1. Preheat oven to 350 degrees F. Season pork chops with salt and pepper and place in a 9- x 13-inch baking dish that has been coated with cooking spray.
       
    2. In a medium-sized bowl, combine remaining ingredients; mix well and pour over pork chops.
       
    3. Bake 40 to 45 minutes for medium, or until desired doneness beyond that. Serve with sauce spooned over pork chops.
       

    Notes

    Nutritional InformationShow More

    Servings Per Recipe: 4

    • Amount Per Serving % Daily Value *
    • Calories 316
    • Calories from Fat 103
    • Total Fat 11g 18 %
    • Saturated Fat 3.9g 19 %
    • Trans Fat 0.0g 0 %
    • Protein 38g 75 %
    • Amount Per Serving % Daily Value *
    • Cholesterol 94mg 31 %
    • Sodium 690mg 29 %
    • Total Carbohydrates 13g 4 %
    • Dietary Fiber 0.5g 2 %
    • Sugars 12g 0 %

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