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Topless Reuben Sliders

YIELDS
12
COOK TIME
15 Min

Our Reuben has gone topless! These new sliders are the perfect hand-held recipe any night of the week.

What You'll Need

  • 1/2 loaf French bread, cut into (12) 1/2-inch slices
  • 16 ounce sauerkraut, well drained
  • 8 ounce sliced corned beef
  • 1/4 cup Thousand Island dressing
  • 6 slice Swiss cheese, cut in half

What to Do

  1. Preheat oven to 350 degrees F.
  2. Place bread slices on baking sheet. Top bread with equal amounts of drained sauerkraut and then corned beef. Cover with foil and bake for 10 minutes or until heated through.
  3. Remove from oven and top each slider with 1 teaspoon dressing and slice of Swiss cheese. Place back in oven, uncovered for 3 to 5 minutes or until cheese is melted. Serve immediately.
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