Pear Muffins

SERVES: 12

COOK TIME: 35 Min

Muffins are such a versatile food, you can add just about anything to 'em to make a delicious treat. Here, we made pears the star of the show with these Pear Muffins - a perfect treat for any time of day!

What You'll Need

1/2 cup milk
1/3 cup vegetable oil
1 egg, beaten
1 fresh pear, cored and chopped (about 1-1/2 cups)
3/4 cup all-purpose flour
3/4 cup cornstarch
1/2 cup whole wheat flour
1/2 cup rolled oats
1/3 cup sugar
1/4 cup raisins
2 teaspoons baking powder
1/2 teaspoon salt

What to Do

Preheat oven to 375 degrees. Combine milk, vegetable oil and egg together in a small bowl. Add chopped pears.
In a large bowl, combine the remaining ingredients; mix well. Add pear mixture to flour mixture, stirring just until blended.
Coat a 12-muffin tin with non-stick vegetable spray. Portion batter into sprayed cups and bake for 35 minutes or until browned.