- SERVES
- 1
- COOK TIME
- 1 Min
Already in your pajamas and craving something sweet? No need to run out to the store! Our recipe for Chocolate Mug Brownie is a personal-sized dessert that's made with ingredients you probably already have in your pantry (Bonus: This is a chocolate mug brownie with no egg!). Plus, it only takes one minute! It looks like your me-time just got even better.
We used to think that cake was the only dessert you could make in a mug, but we've never been so glad to be proven wrong. This brownie in a mug is everything that you love about the traditional gooey chocolate dessert, but you don't have to wait around for a whole pan of brownies to bake! Like with regular brownies, this recipe can also be dressed up in any number of ways. Try topping your mug brownie with a scoop of vanilla ice cream, some chocolate chips, or even a drizzle of caramel syrup. The possibilities are endless, and we know you'll come up with something genius and delicious!
What You'll Need
- 2 tablespoon butter, melted
- 2 tablespoon water
- 1/4 teaspoon vanilla extract
- 1 dash salt
- 2 tablespoon unsweetened cocoa powder
- 4 tablespoon sugar
- 4 tablespoon all-purpose flour
What to Do
- In a microwaveable 12-ounce coffee mug, combine butter, water, vanilla, and salt; whisk well. Add cocoa powder, sugar, and flour, whisking well after each addition.
- Microwave 60 to 75 seconds. Center should be slightly molten. Be careful not to overcook.
Notes
- You can serve this mug brownie with a scoop of your favorite coffee ice cream or even some Homemade Whipped Cream! You might even want to consider a caramel or Peanut Butter Drizzle!
- Looking for another cozy dessert like this brownie in a mug? Then be sure to check out our Italian Cream "Mug" Cakes and Peanut Butter Mug Cake!
- Psst! Did you know you could make your Breakfast in a Mug too?