Morning Taters
- SERVES
- 6
- COOK TIME
- 20 Min
Whip up the perfect potato side to go along with your favorite breakfast main dish. Morning Taters is a five ingredient recipe that's easy to make and add to your breakfast spread.
What You'll Need
- 8 bacon slices
- 1 large onion, chopped
- 1 (32-ounce) bag frozen diced potatoes, thawed
- 1 teaspoon salt
- 1 teaspoon black pepper
What to Do
- In a large skillet over medium-high heat, cook bacon until crispy. Remove to a paper towel-lined plate to drain, then crumble; reserve pan drippings in pan.
- Add onion and saute 5 minutes, or until it starts to brown. Add potatoes, salt, and pepper; toss gently and cook 15 to 20 minutes, or until brown, stirring occasionally. Stir in bacon and serve.