Fabulous Chocolate Walnut Fudge
- SERVES
- 3 dozen
- PREP
- 3 Hr 7 Min
Most of us associate fudge with the holidays. Well, I want you to try this one now so you'll savor each bite and make it again and again throughout the year. Remember, it's great for gift-giving, too.
What You'll Need
- 2 cans (14 ounces each) sweetened condensed milk
- 1 package (12 ounces) semisweet chocolate chips
- 1 package (12 ounces) milk chocolate chips
- 1 cup chopped walnuts
What to Do
- In a medium saucepan, bring the sweetened condensed milk to a rolling boil over medium heat. Remove from the heat and add the semisweet and milk chocolate chips, stirring until smooth. Add the walnuts; mix well.
- Spread into an 8-inch square baking dish and chill for 3 to 4 hours, or until firm. Cut into squares and serve.
Notes
Before chilling the fudge, you can press some miniature marshmallows and additional walnuts into the top to create Rocky Road Fudge.
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joycerogers 088411 7
Sep 09, 2012
This fudge turned out fantastic and I would make it during the Holedays !!!!!
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