Apple Coleslaw with a Kick
- SERVES
- 6
- CHILL TIME
- 5 Min
This change-of-pace coleslaw will really wake up your taste buds! What makes it so good is the combo of the sweet rice vinegar and the apples, along with the creamy tang of the horseradish. You'll want to add our Apple Coleslaw with a Kick to your line-up of favorite summer side dishes.
What You'll Need
- 3/4 cup mayonnaise
- 3 tablespoon creamy horseradish (see Note)
- 2 tablespoon rice wine vinegar
- 2 teaspoon sugar
- 3/4 teaspoon salt
- 1/2 teaspoon black pepper
- 1 (16-ounce) package shredded coleslaw
- 1 apple, cored and diced
- 1/2 cup chopped pecans
What to Do
- In a large bowl, whisk mayonnaise, horseradish, vinegar, sugar, salt, and pepper until creamy. Add coleslaw, apple, and pecans and toss until evenly coated.
- Serve or refrigerate until ready to serve.
Notes
We tested this recipe using Silver Spring® Cream Style Horseradish. For more great recipes using Silver Spring Horseradish, visit www.silverspringfoods.com.