Frozen Blackberry Lemon Pie
- SERVES
- 8
- CHILL TIME
- 8 Hr
This frozen treat is sure to please. The combination of tart blackberries and lemon yogurt with sweet whipped topping make this Frozen Blackberry Lemon Pie simply delightful!
What You'll Need
- 1 (16-ounce) package frozen blackberries, thawed
- 1/2 cup sugar
- 1 (5.3-ounce) container lemon-flavored yogurt
- 1 cup frozen whipped topping, thawed
- 1 (9-inch) graham cracker pie crust
What to Do
- Set aside 1/3 cup berries in a small bowl; cover and chill for use as a garnish.
- In a medium bowl, combine the remaining berries and sugar; beat with an electric beater on medium speed until the berries are finely crushed.
- Fold the yogurt into the crushed berries then fold in the whipped topping until well combined. Spoon into the pie shell; cover and freeze for at least 8 hours.
- When ready to serve, garnish with the reserved berries then slice.