Chicken Parmesan Pizza
- SERVES
- 2
- PREP
- 10 Min
- COOK TIME
- 15 Min
The kids will come running to the dinner table when they see not 1, but 2 all-time favorites - chicken fingers and pizza - brought together in this cheesy showstopper.
What You'll Need
- 1 (8-ounce) loaf garlic bread
- 6 frozen breaded chicken fingers
- 1/2 cup marinara sauce
- 1 cup (4 ounces) shredded mozzarella cheese
- 2 tablespoon chopped fresh basil (optional)
What to Do
- Preheat oven to 425 degrees F. Place garlic bread, butter side up, on a baking sheet. Arrange chicken fingers on same baking sheet.
- Bake 10 minutes or until bread is lightly browned. Spread marinara sauce over garlic bread.
- Cut chicken fingers into 1/2-inch strips, and arrange over marinara sauce. Sprinkle with cheese and, if desired, basil.
- Bake 5 to 10 minutes or until cheese melts.
Notes
Take advantage of your supermarket's deli when you need a quick meal. Here we've combined deli chicken fingers and prepared garlic bread for a one-of-a-kind pizza.