Easy French Fancy Rice
- SERVES
- 4
- COOK TIME
- 30 Min
Here's a rice dish that's worthy of being served in a French restaurant, but doesn't take a lot of work to make. Our Easy French Fancy Rice is the perfect creamy side dish to make when you're entertaining company.
What You'll Need
- 1 large onion, diced
- 2 tablespoon butter
- 2 cup cooked rice
- 2 eggs, beaten
- 1 cup milk
- 1 cup (4 ounces) shredded Swiss cheese
- 3/4 teaspoon salt
- 1/4 teaspoon white pepper
- 1 teaspoon chopped parsley
What to Do
- Preheat oven to 350 degrees F. Coat a 1-1/2-quart baking dish.
- In a large skillet, over medium-high heat, sauté onion in butter until golden.
- In a large bowl, mix sautéed onion with remaining ingredients.
- Pour mixture into baking dish and bake 30 to 35 minutes, or until heated through and golden on top.