Fiery Creole Pepper Rub
- COOK TIME
- 5 Min
This "call the Fire Department hot" Firry Creole Pepper Rub is the homemade rub you'll want to use for anyone who loves spicy grilled foods! Make sure to serve a refreshing beverage with it, and you'll have a hit on your hands.
What You'll Need
- 3 tablespoon dried thyme
- 3 tablespoon paprika
- 2 teaspoon black pepper
- 2 teaspoon garlic powder
- 2 teaspoon onion powder
- 2 teaspoon cayenne pepper
- 2 teaspoon ground white pepper
- 2 teaspoon salt
What to Do
- Mix ingredients together in a bowl.
- Makes 1/2 cup.
Notes
Cover and store any unused rub for future use.