BCWTP (An Updated BLT)
- SERVES
- 1
- COOK TIME
- 5 Min
In case you haven't figured it out, the BCWTP stands for Bacon Cheddar Watermelon Tomato and Pesto! It's a BLT with a tasty twist!
What You'll Need
- 2 thick slices bread of choice, toasted
- 2 tablespoons pesto sauce
- 2 slices cheddar cheese
- 1 (2/3-inch thick) slice seedless watermelon about the same size as the bread
- 2 thin slices tomato
- 4 slices cooked crisp bacon
- 2 butter lettuce leaves
What to Do
- Spread the pesto over 1 side of each slice of toast.
- On one slice of toast stack the cheese, watermelon, tomato, bacon and lettuce on top of pesto. Place the other slice of toast, pesto side down, on top of the lettuce.
- Cut in half and enjoy.
Notes
Adapted from the National Watermelon Promotion Board.
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