Croissant Club Sandwiches
- SERVES
- 8
There is something fun about taking an old standby recipe and fancying it up a bit. Here we took our favorite club sandwich and teamed it with a French croissant. Voila!
What You'll Need
- 1 cup mayonnaise
- 2 tablespoon real bacon bits
- 8 large croissants, split
- 8 romaine lettuce leaves
- 1 pound thinly sliced deli turkey
- 1 large tomato, cut into 8 slices (see Notes)
What to Do
- In a small bowl, combine the mayonnaise and bacon bits; mix well and spread equally over the croissant halves.
- Layer the lettuce, turkey, and tomato equally over the bottom croissant halves; replace the tops of the croissants and serve.
Notes
- Preparation Tip: Cut each slice of tomato in half so the slices will fit on the croissant.
- Option: It's a nice change of pace to use croissants for our sandwiches. Don't forget to try other nontraditional breads like tortillas for making sandwich wraps, pitas for making stuffed sandwiches, and English muffins for making toasted sandwiches.
- Plus, if you loved this croissant sandwich recipe, be sure to check out our Breakfast Croissant Melt.