Mozzarella Pepper Bagel Sandwiches

SERVES: 4

PREP: 8 Min

Who says sandwiches have to be piled with meat to fill you up? Try this veggie sandwich with mozzarella, roasted bell peppers, tomatoes, and onions atop a bagel- perfect for a quick lunch or dinner.

What You'll Need

2 tablespoons olive oil
2 tablespoons red wine vinegar
1 to 2 cloves garlic, pressed
1 teaspoon dried basil
1/4 teaspoon freshly ground pepper
4 bagels, split
8 (1-ounce) mozzarella cheese slices
1/2 (12-ounce) jar roasted red bell peppers, drained
4 small onion slices
4 tomato slices

What to Do

Combine first 5 ingredients in a jar; cover tightly, and shake vigorously. Drizzle over cut sides of bagels; top each bagel bottom with 1 slice of cheese.
Cut peppers into strips; place evenly over cheese-topped bagel bottoms with onion, tomatoes, and remaining cheese. Replace bagel tops and seal in plastic wrap. Chill at least 2 hours before serving.