Strawberry Swirl Cake

SERVES: 12

COOK TIME: 45 Min

If looks count, then this easy strawberry cake recipe is doubly terrific! Our Strawberry Swirl Cake is pretty on the outside and heavenly tasting throughout! This old-fashioned Bundt cake recipe is a favorite of ours 'cause it reminds us of Grandma's classic home cooking. Pair it with some cut-up strawberries and whipped topping for an extra special treat. You'll never need another strawberry cake recipe again!

What You'll Need

1 (18.25-ounce) package white cake mix
1 cup sour cream
1/4 cup water
2 eggs
1 (4-serving size) package strawberry-flavored gelatin

What to Do

Preheat oven to 350 degrees F. Coat a 10-inch Bundt or tube pan with cooking spray; set aside.
In a medium bowl with an electric mixer on medium speed, beat all ingredients except gelatin 2 minutes, or until creamy. Pour one-third of batter into pan. Sprinkle evenly with half of the gelatin.
Repeat layers with batter and gelatin then top with remaining batter. Bake 45 to 50 minutes, or until a wooden toothpick inserted in center comes out clean. Let cool 5 minutes then invert onto a wire rack to cool completely. Serve, or cover until ready to serve.

Notes

If you liked this recipe, be sure to check out our free eBook, Classic Cakes: 24 Easy Cake Recipes to Enjoy Year-Round!

Baking in a Bundt pan is an easy way to add a touch of fancy to your cake. For more easy bundt cake recipes, check out our collection of the Best Bundt Cake Recipes!

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dianeh 4993145

Feb 01, 2016

I have been making this for years, it is delish!

Pdzemke

Apr 15, 2015

OMG, this is a keeper! Being on Weight Watchers, I used light sour cream and sugar free jello. Amazing results. So moist, doesn't need any frosting, but the powdered sugar dusting on top does add to the appearance.

V2Csurvey 4643727

Nov 28, 2013

To Moopsee or anyone else with the answer-Are you suppose to melt 8oz of cream cheese and add it to the cake instead of the gelatin mix?

Mrs Budd

Mar 03, 2013

you can use any flavor of gelatin to have more to select from, how cool is that?

Moopsee

Jan 05, 2013

This was called "Ruby Slipper Cake" when I was growing up. Raspberry gelatin mix was used. Putting some nuts in a strudel topping first before the batter made it need nothing with it. Absolute favorite as a kiddo -- because I could make it at a young age. A "cheesecake" layer in it would work in answer to cajungabby2000... but I wouldn't mix it with the gelatin mix.

cajungabby2000 925 9259

Dec 04, 2012

Could you add 8oz of cream cheese into mixture