Cherry Citrus Glazed Ham
- SERVES
- 10
- PREP
- 15 Min
- COOK TIME
- 1 Hr 35 Min
The cherry and citrus-flavored glaze that coats our Cherry-Citrus Glazed Ham makes for a company-fancy meal that they'll go hog-wild over! And the tasty leftovers will extend the enjoyment!
What You'll Need
- 1 (5- to 6-pound) fully cooked semi-boneless cured ham
- 1 teaspoon ground allspice
- 1 (12-ounce) can cola
- 3/4 cup cherry preserves
- 1/4 cup orange juice
- 2 tablespoons orange-flavored liqueur
What to Do
-
Preheat oven to 325 degrees F. Using a sharp knife, score top of ham in a crisscross pattern. Place ham in a large roasting pan and sprinkle with allspice. Pour cola into pan and bake uncovered 45 minutes, basting occasionally with pan juices.
-
Meanwhile, in a medium saucepan, combine remaining ingredients and cook over medium heat 3 to 5 minutes, or until cherry preserves are melted.
- Remove ham from oven and brush top and sides with glaze. Return ham to oven and cook an additional 45 minutes, or until a meat thermometer inserted in thickest part of ham registers 140 degrees F; brushing with glaze every 15 minutes. Remove ham from oven and let rest 15 to 30 minutes before slicing. Serve warm or cold.
Notes
Ham is so versatile, it teams with many of our favorite go-alongs! How about serving it up with our best Au Gratin Potatoes and a heaping bowl of our Candied Bacon Spinach.
Read NextBBQ Pork Chops and Potatoes
Nutritional InformationShow More
Servings Per Recipe: 10
- Amount Per Serving % Daily Value *
- Calories 330
- Calories from Fat 55
- Total Fat 6.1g 9 %
- Saturated Fat 2.0g 10 %
- Trans Fat 0.0g 0 %
- Protein 41g 81 %
- Amount Per Serving % Daily Value *
- Cholesterol 122mg 41 %
- Sodium 1,581mg 66 %
- Total Carbohydrates 25g 8 %
- Dietary Fiber 0.1g 0 %
- Sugars 23g 0 %
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marjpink 5605295
Dec 08, 2014
This sounds so good. I hope there will be ham on the table this Christmas.
yelowgirl123 53268 13
Dec 08, 2014
Yummy!! I think the cherries along with the orange juice sound delish!
Member 7584591
Dec 08, 2014
This is a very interesting ham recipe. I will have to give this recipe a try.
Sweet Mamaw
Dec 08, 2014
Yes we love ham and this recipe looks yummy. We are going to try it when we have Christmas at our house this year.
naptown1 2142242
Dec 08, 2014
FB had been hiding these posts and i just figured out how to get htem back in time for this YUMMY sounding recipe!
kathypease 3125496
Dec 08, 2014
I am going to try this on our ham this Christmas looks delicious )
HeyJude910
Dec 08, 2014
This sounds wonderful, will be trying it this year on our Christmas Eve ham.
mommadear69 146402 7
Dec 08, 2014
i have never made it with cola , but since im making ham for christmas dinner i will have to try this , sounds very good
HeyJude910
Dec 08, 2014
This sounds "Oh so good". Will definitely be trying this with my Christmas ham.
q2wheels
Dec 08, 2014
This sounds absolutely delicious! Will definitely try it for my next ham.
brandalla69yahooco m
Dec 28, 2012
I make my ham with cherry 7-Up and juice from marachino cherries. I think the allspice sounds good - I would add to brown sugar and after soaking the ham in the 7-Up and cherry juice-I would cover the ham in the brown sugar and allspice mixture and bake it covered and then open for about 30 minutes with 10 minutes without cover. It will be a nice stickey exterior and thr 7-Up and cherry juice is exceptional on a ham.
SMH of IL
Apr 09, 2012
Made this ham for Easter. The best ham we ever ate. Everyone raved about it. The glaze is amazing.
vsbenedict 4712
Apr 08, 2012
I have this in the oven right now. My hubby drank the last cola, so I used Orange soda instead. I put pure orange extract in the glaze with a capful of Southern Comfort and left out the orange liqueur. It smells heavenly. I tasted the glaze and it was good. Can hardly wait to serve.
bgiles995 9471086
Apr 22, 2011
I watch mister food every day, it is a very good part of chanel 9 news
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