Cranberry Relish Squares
- SERVES
- 16
- CHILL TIME
- 4 Hr
- COOK TIME
- 5 Min
Tart and tangy whole berry cranberry sauce and citrusy mandarin oranges co-star as the perfect tasty pairing in our luscious, colorful Cranberry Relish Squares that'll dress up your holiday bird or add pizzazz to an anytime weeknight meal.
What You'll Need
- 3 (4-serving-size) packages cranberry-flavored gelatin
- 2 cups boiling water
- 1 (14-ounce) can whole-berry cranberry sauce
- 1 cup chopped pecans
- 1 (11-ounce) can mandarin oranges, drained
What to Do
-
Place gelatin in a medium bowl and add boiling water; stir to dissolve gelatin. Add cranberry sauce, pecans, and oranges; mix well. Pour into an 8-inch square baking dish.
- Cover and chill at least 4 hours, or until set. Cut into squares.
Notes
- These can be made several days in advance. Simply keep covered in the refrigerator until ready to serve. If you can't find cranberry-flavored gelatin, strawberry or cherry gelatin will work just fine.
- We love our relishes, 'cause they make tasty go-alongs with all kinds of dishes! How about trying our Amish Chow Chow and our Corn Relish, too!
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Nutritional InformationShow More
Servings Per Recipe: 16
- Amount Per Serving % Daily Value *
- Calories 153
- Calories from Fat 45
- Total Fat 5.0g 8 %
- Saturated Fat 0.4g 2 %
- Trans Fat 0.0g 0 %
- Protein 2.3g 5 %
- Amount Per Serving % Daily Value *
- Cholesterol 0.0mg 0 %
- Sodium 81mg 3 %
- Total Carbohydrates 27g 9 %
- Dietary Fiber 1.3g 5 %
- Sugars 25g 0 %
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Jancat1951 3042998
Nov 18, 2014
We have Jello brand jello in Mi around the holidays. It's wonderful
pugwam 2469718
Nov 26, 2012
I made this for the first time. Only difference I've made was #4 cups boiling water instead of two. The 2 cups look too syrupy. After looking at the other ratings. Their ideas are excellent for variations of the recipe. Couldn't find cranberry Jell-O so I used cherry. I took it to Thanksgiving dinner and was a great hit. I'll use it often and at different fruit and maybe even some chopped celery and carrots.
Chef 2476236
Nov 14, 2012
we've made a variation of this for years-only my mother used crushed pineapple instead of oranges.
fcox 4640090
Dec 31, 2011
Took it to a family Thanksgiving get together. Everyone loved it and each represented household had at least one member asking for the recipe.
nashmeow
Dec 02, 2011
I made this as a side for our Thanksgiving feast this year. Not only did people love it, my kids asked to have more of it pretty much every day until it was gone. We all agreed - "OOH IT'S SO GOOD!!"
Cloggingal 7760539
Nov 17, 2011
I didn't know there was such a thing as cranbery gelatln??? I've never seen it.
tlast1 7015952
Nov 17, 2011
This looks really taste and easy to make. It will be my holiday surprise tareen dish.
Diana25 6752985
Nov 16, 2011
That Cranberry Relish Square looks very delicious. Now for Thanksgiiving Day, that is the perfect dessert!! Congrats Mrfood!!!
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