Name: Basil Glazed Chicken
Cook time: 15 min
Ingredients: 4 boneless, skinless chicken breast halves; 1 teaspoon salt; 1/4 teaspoon freshly ground pepper; 1 tablespoon olive oil; 2 tablespoon balsamic vinegar; 1 tablespoon honey; 2 tablespoon chopped fresh basil

Basil Glazed Chicken

2 Comments

SERVES: 4

COOK TIME: 15 Min

You're really gonna love the tangy-sweet flavors of this easy but oh-so-elegant glazed chicken. Our recipe for Basil Glazed Chicken is ready in 15 minutes, making it easy enough for a weeknight meal but fancy enough for entertaining guests.

What You'll Need

4 boneless, skinless chicken breast halves
1 teaspoon salt
1/4 teaspoon freshly ground pepper
1 tablespoon olive oil
2 tablespoons balsamic vinegar
1 tablespoon honey
2 tablespoons chopped fresh basil

What to Do

Sprinkle both sides of chicken with salt and pepper.
In a large nonstick skillet over medium-high heat, heat oil. Add chicken; cook 5 minutes or until lightly browned. Turn chicken, and cook 6 minutes or until done. Stir in vinegar, honey, and basil; cook 1 minute, turning chicken to coat with glaze.

Notes

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momonprozac 615467 9

Sep 19, 2014

Very quick, very easy, pretty tasty! Husband said it was "pretty good". I see he packed the leftovers for his lunch tomorrow! Will make this again. We had brown rice and tossed salad with this.

Crystal Gazer

Jul 27, 2012

Go with about a third the amount of salt and this recipe is really great!