Apple Chip Squares
- SERVES
- 12
- COOK TIME
- 40 Min
When Mr. Food lived in Upstate New York, his friend turned apples from her tree into a luscious autumn apple treat. We're taking her recipe a step further by adding chocolate chips, and it'll surely become a year-round favorite at your house!
What You'll Need
- 1 3/4 cup all-purpose flour
- 1 cup sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 eggs
- 1/2 cup vegetable oil
- 1/4 cup apple juice
- 1 teaspoon vanilla extract
- 2 medium-sized tart apples, peeled, cored, and coarsely chopped
- 1 cup (6 ounces) semisweet chocolate chips
- 1/2 cup chopped walnuts
What to Do
- Preheat oven to 350 degree F. Coat a 9" x 13" baking dish with cooking spray.
- In a large bowl, combine flour, sugar, baking soda, and salt; mix well. With an electric beater, beat in the eggs, oil, apple juice, and vanilla until well blended. With a spoon, fold in the apples, chocolate chips, and nuts. Pour into prepared baking dish.
- Bake 40 to 45 minutes, or until a wooden toothpick inserted in the center comes out clean. Allow to cool then cut into squares and serve.
Makes 12 to 15 squares.
Notes
Read NextCranberry Sweet Rolls
Nutritional InformationShow More
Servings Per Recipe: 12
- Amount Per Serving % Daily Value *
- Calories 393
- Calories from Fat 183
- Total Fat 20g 31 %
- Saturated Fat 6.2g 31 %
- Trans Fat 0.0g 0 %
- Protein 3.7g 7 %
- Amount Per Serving % Daily Value *
- Cholesterol 31mg 10 %
- Sodium 162mg 7 %
- Total Carbohydrates 52g 17 %
- Dietary Fiber 1.1g 5 %
- Sugars 34g 0 %
