Candy Bar Pizookie

YIELDS: 8 slices

COOK TIME: 25 Min

Ever heard of a "pizookie" before? It's basically a big pizza-shaped cookie, and if you think that sounds good, then you're gonna LOVE our stuffed version! Our Candy Bar Pizookie features your favorite candy bars, and a chocolaty, nutty topping that just really puts this cookie over the top!

What You'll Need

1 1/2 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup (1 stick) butter, softened
1/2 cup granulated sugar
1/4 cup brown sugar
1 egg
1 teaspoon vanilla extract
1/2 cup chopped candy bars
1/4 cup chocolate chips
1/4 cup chopped walnuts

What to Do

Preheat oven to 350 degrees F. Coat a 9-inch cast iron skillet with cooking spray.
In a medium bowl, combine flour, baking powder, baking soda, and salt; set aside.
In a large bowl, combine butter, granulated sugar, and brown sugar; beat until creamy. Beat in egg and vanilla, then gradually add flour mixture, mixing well.
Press half of dough into bottom of skillet. Sprinkle evenly with chopped candy. Add chocolate chips and walnuts to remaining batter; mix well. Place remaining batter over candy and gently spread to cover.
Bake 25 to 28 minutes, or until firm in center and golden brown. Let cool slightly, cut into wedges, and serve warm, or let cool completely.