Pasta and Ground Beef Casserole

SERVES: 6

SERVING SIZE: 1 1/2 cups

COOK TIME: 40 Min

Nothing warms you up like a flavorful casserole. Our Pasta and Ground Beef Casserole is great for a winter meal, or anytime you want to give your family a food "hug." Nothing shows you care like a comforting hearty casserole!

What You'll Need

1 pound ground beef
1/2 pound fresh mushrooms, cut in half
1/2 pound elbows pasta, cooked according to package directions
1 (24-ounce) jar spaghetti sauce
2 cups (8 ounces) shredded Cheddar cheese

What to Do

Preheat oven to 350 degrees F.
In a large skillet over medium-high heat, brown ground beef. Add mushrooms and saute 2 minutes, then drain off excess liquid.
In a large bowl, combine beef mixture, pasta, spaghetti sauce, and cheese; mix well. Spoon into a 2-quart casserole dish and cover.
Bake 40 minutes or until heated through.

Check This Out!

We've got even more ground beef recipes for you to love; try our Favorite Ground Beef Casserole Recipes!
For more tasty casseroles, try our Hawaiian Chicken and Rice Casserole, or Mama's Cheesy Chicken 'n' Broccoli Casserole.
If you want more hearty dinner options, we suggest our Better-Than-Ever Meatloaf, or our Beef Tortellini Soup!

Nutritional InformationShow More

Servings Per Recipe: 6

Amount Per Serving % Daily Value *
Calories 511
Calories from Fat 230
Total Fat 26g 39 %
Saturated Fat 13g 63 %
Trans Fat 0.7g 0 %
Protein 30g 59 %

Amount Per Serving % Daily Value *
Cholesterol 91mg 30 %
Sodium 975mg 41 %
Total Carbohydrates 39g 13 %
Dietary Fiber 1.3g 5 %
Sugars 6.6g 0 %

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janetk65

Feb 10, 2017

I always make the dishes as written than post. It is not fair to give a poor rating if you have not followed the recipes.Give them a chance. Make your changes after you have tried the one posted. If they don't seem tasty, move on to something else. There are many more to choose from.

mrspansy2005 42576 12

Feb 09, 2016

Does anyone ever actually make these recipes as they are written?

brndjc 9483647

Jun 08, 2013

If you cook the pasta to desired doneness first, then bake it for an hour, doesn't it get mushy?

dorothy03 2750603

May 23, 2015

Cook the pasta to al dente, it will be fine.

kneadedrelief1 862 9397

Jun 04, 2013

I added garlic to bring it some flavor I also used turkey meat. next time I will use the italian sausage turkey meat, change the cheddar to ricotta, and add mozzerella and it will taste like an easy lasagna

Callies mom

Apr 13, 2013

I add mushrooms in place of olives and mozzarella in place of cheddar.

cajungabby2000 925 9259

Feb 12, 2013

Kids love pizza..so I'm thinking maybe pizza instead of spaghetti sauce