Skewered Tortellini
- MAKES
- 40 skewers
- COOK TIME
- 15 Min
There sure is something special about eating food served on a skewer. It's the same food, but it just seems to taste better...and your company will think you hired a fancy caterer!
What You'll Need
- 1 (16-ounce) bag frozen cheese tortellini
- 40 (6-inch) wooden or metal skewers
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/2 cup grated Parmesan cheese
- 2 teaspoons black pepper
- 2 tablespoons milk
What to Do
- Cook tortellini according to package directions; drain, rinse with cold water, and drain again. Place 3 tortellini on end of each skewer.
- In a medium bowl, combine remaining ingredients to make a Creamy Parmesan Dipping Sauce; mix well. Serve tortellini with dip.
Notes
The tortellini can be served warm if you place the skewers on a rimmed cookie sheet. Pour 1/2 cup water in bottom, cover with aluminum foil, and heat 15 minutes in a 350 degree oven. And to fancy these up a bit more, why not use tri-colored tortellini? (You should be able to find it in your supermarket freezer case.)
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pammiller333 78449 92
Jul 31, 2013
I attend a card group where we take turns bringing salads. This would be great. I would add grape tomatoes and fresh basil to the skewers. Maybe 5 or 6 pastas per skewer.
dlita13 5413221
Feb 10, 2012
Might look fancy - but will never have such an incredible amount of time to waste. Why not serve with toothpick. I've already impressed everyone I care to! 40 - fahgedaboudit
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