Chili Cheese Butter
- COOK TIME
- 5 Min
Enjoy this spread?it's great with our Cheese Corn Muffins. (You'll probably find other things to serve it with, too!)
What You'll Need
- 8 tablespoons (1 stick) butter, softened
- 1/2 cup (2 ounces) shredded Jarlsberg cheese
- 1 small garlic clove, minced
- 1/4 teaspoon chili powder
What to Do
- Combine all ingredients in a medium-sized bowl; mix well.
- Spoon into serving dish; cover and refrigerate until ready to serve.
- Makes 1 cup.
Notes
If Jarlsberg cheese is not available, any Swiss cheese will do.
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