Easiest Dill Sauce

MAKES: 1 1/2 Cups

PREP: 5 Min

COOK TIME: 1 Hr

If you're serving up fish for dinner, dill sauce is a must have. You don't have to worry though 'cause we've got the Easiest Dill Sauce recipe around, so you don't have to spend too much time in the kitchen. All we have to do is combine five simple ingredients, chill it in the fridge for an hour, and we're ready to go. Who would've thought that serving up a fancy fish dinner could be so simple?!

What You'll Need

1 cup sour cream
1/2 cup mayonnaise
1 tablespoon sweet pickle relish
2 teaspoons lemon juice
1 teaspoon dried dillweed

What to Do

In a small bowl, combine all the ingredients; mix well.
Cover and chill for at least 1 hour before serving.

Notes

The longer the sauce is chilled, the stronger the dill flavor will be. Make this the night before you serve it.

Nutritional InformationShow More

Servings Per Recipe: 2

Amount Per Serving % Daily Value *
Calories 597
Calories from Fat 524
Total Fat 58g 90 %
Saturated Fat 21g 106 %
Trans Fat 0.0g 0 %
Protein 5.5g 11 %

Amount Per Serving % Daily Value *
Cholesterol 133mg 44 %
Sodium 684mg 29 %
Total Carbohydrates 15g 5 %
Dietary Fiber 0.2g 1 %
Sugars 8.4g 0 %

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BeckySue

May 26, 2016

I made this sauce to go with the salmon croquette recipe on this site. I prefer tartar sauce over cocktail sauce and I usually make my own but this is like an upgrade on the tartar sauce by adding the fresh dill weed. I thought it was pretty good.