Feta Cheese Dipping Sauce
- MAKES
- 3 cups
- PREP
- 10 Min
This sauce makes a cool accompaniment for any Greek-style meat dish.
What You'll Need
- 16 ounces feta cheese
- 1 cup plain yogurt
- 3 tablespoons olive oil
- 1 cup sour cream
- 1 tablespoon plus 1 teaspoon red wine vinegar
- 1 large cucumber, peeled and cut into chunks
- 1/2 teaspoon salt
- 4 cloves garlic
- 1/2 teaspoon onion powder
- 1 1/2 teaspoon dried mint leaves
What to Do
- In a food processor or blender, blend all the ingredients until smooth. Serve immediately or place in a medium-sized bowl, cover, and chill until ready to use.
Notes
Try this sauce with our Greek Lamb Kebabs. They go perfectly together!
Read NextBack-to-Basics Brown Gravy
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
