Spicy Seasoning Rub
- COOK TIME
- 5 Min
Our Spicy Seasoning Rub has a flavor-packed south-of-the-border kick, that turns any food you rub it on into a fiesta in the making!
What You'll Need
- 1/2 cup chili powder
- 1/4 cup ground cumin
- 2 tablespoons garlic powder
- 1 tablespoon oregano
- 2 teaspoons cayenne pepper (to taste)
What to Do
- Mix ingredients together in a medium bowl.
- Makes 3/4 cup.
Notes
Cover and store any unused rub for future use.
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Doc1310
Jul 25, 2013
Just tried this on a half chicken. Outstanding taste. Once the rub was applied I wrapped it in foil and put it in the fridge for a few hours, took it out, let it come up to room temp and then on a hot grill, flipped it every 5 to 7 minutes. We used the carrot relish also found here as a side dish....My oh My! This is a keeper.
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