Curried Shrimp

SERVES: 4

The Indian subcontinent meets the Italian Peninsula in this tasty curried-shrimp-and-spaghetti dish. Your family is sure to love this unique meeting of flavors.

What You'll Need

1 pound spaghetti
2 tablespoons butter
2 onions, chopped
2 garlic cloves, minced
1 can (15-ounces) coconut milk
4 teaspoons curry powder
2 tablespoons lime juice
2 tablespoons honey
1 pound fully cooked large shrimp
2 tablespoons chopped fresh basil

What to Do

Prepare the spaghetti according to the package directions; drain.
Meanwhile, in a large skillet, melt the butter over medium heat. Add the onions and garlic, and sauté until tender.
Add the coconut milk, curry powder, lime juice, and honey; bring to a boil.
Add the shrimp and stir until heated through. Pour over the spaghetti and sprinkle with the chopped basil.

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darbee

May 13, 2011

I generally make the basics for dinner, but tried this recipe and it was fabulous!!! The flavors all complimented each other very nicely. My only regret is that I didnt make more!

darbee

Mar 20, 2011

Amazing! I was alittle skeptical with the mix of ingrediants, but it was excellent!!!