Cheesy Chicken Corn Soup

10 Comments

SERVES: 6

COOK TIME: 40 Min

Cheesy Chicken Corn Soup is chock-full of goodies that will make you feel satisfied and warm all over.

What You'll Need

3 (10-3/4-ounce) cans cream of chicken soup, undiluted
1 3/4 cup chicken broth
1 (16-ounce) package frozen whole kernel corn
2 cups chopped cooked rotisserie chicken
1 (10-ounce) can diced tomatoes and green chilies
1 (8-1/2-ounce) can cream-style corn
1 (8-ounce) loaf pasteurized cheese product, cubed (like Velveeta)
1 garlic clove, minced
1/4 teaspoon black pepper

What to Do

In a Dutch oven, stir together cream of chicken soup and broth until blended.
Add remaining ingredients and bring to a boil over medium heat. Reduce heat and simmer 30 minutes or until smooth and thoroughly heated, stirring often.

Notes

Which sandwich pairs best with this recipe? Find out in our Top 10 Soup and Sandwich Pairings page!

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HBcook

Oct 01, 2014

Very good. I made as written using Costco rotisserie chicken. Nicely thickened and creamy and very quick and easy to make for a weeknight dinner. This would also be good for a soup tasting. I would add some diced green chiles as well.

Craftaddict

Jan 23, 2014

Can you substutute the shreded Velveeta in the same amount?

Test Kitchen Team

Jan 27, 2014

Sure can!

Member 2092630

Oct 27, 2014

I would say no since shredded velveeta does not melt in any of the recipes I have tried to use it in.

French Food Lover

Dec 30, 2013

My husband and I made this- untested- for a dozen people who'd been invited to our new home for a Christmas party. We increased the ingredients @ 50%, made it with the mild chiles and, after heating, left it in a crock pot for about an hour. ALL our guests raved about the soup, had second helpings and insisted I give them the recipe. They couldn't believe it wasn't made "from scratch". On a chilly evening, it was the perfect main course, accompanied by a spinach salad and ham sandwiches. Highly Recommended by ALL who enjoyed it that evening!

Sport

Nov 26, 2013

Is the original Rotel diced tomatoes with chilies the one with lhe least spice?

Member 2092630

Oct 27, 2014

Look for the mild style of Rotel

Sharlynn55

Jul 27, 2013

OMG! I made this soup when I wasn't feeling well the other day, even though it was 101 outside! It was amazing! Soooo good! Thick & creamy & made a huge batch for freezing! For the reviewer who wanted some "kick"....I used a can of Original Rotel (same thing as tomatoes with diced chilies) and it was the right amount of kick for me. They also have mild & hot. I could live on soup & this is one I will make again & again!

didigirl49 1753063

Jan 26, 2011

This was easy & delicious!! I added some ceyenne peper to add a little kick. Loved it!

Chef 1669212

Dec 31, 2012

Next time try using Rotel diced tomatoes. You can get them with hot peppers. Might add just the heat you want.