Country Bacon Cheddar Puffs
Our easy-to-throw-together Country Bacon Cheddar Puffs make a tasty snack for after school, but they're also great to serve as a dinner appetizer or party hors d'oeuvre.
Notes
- We think you'll also love our Southern Bacon Tomato Quiche for a quick snack the next time company stops by.
- Serve with sour cream for dipping and get that loaded baked potato taste.
Makes10 puffs
Cooking Time10 min
Ingredients
- 1 (7.5-ounce) package refrigerated biscuits (10 biscuits)
- 2 tablespoons bacon bits
- 1/4 cup shredded Cheddar cheese
- 2 tablespoons sliced scallions (green onions)
- Cooking spray
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rossmart 7898581
Apr 20, 2013
when you mix the cheese in use a little bit of mustard powder the mustard powder gives the cheese a little more zip
Mrs Budd
Feb 21, 2013
There is so much to be made with refrigerated biscuits. Can't wait to try this one
mdadinnj1 0416061
Dec 03, 2011
I would love to make these for the upcoming holidays, but it seems like they might be a little dry and/or bland. Yeah? No? Tell me.
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