Pistachio Crusted Cheese Ball

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    Pistachio Crusted Cheese Ball

    Pistachio Crusted Cheeseball
    SERVES
    8

    Pistachio nuts are a good source of protein and fiber whether we eat them straight for a snack or add 'em to our recipes, like this party-pleasing pistachio crusted cheese ball.

    What You'll Need

    • 2 (8-ounce) packages cream cheese, softened
    • 2 cups finely shredded sharp Cheddar cheese
    • 1 (8-ounce) can crushed pineapple, drained
    • 2 tablespoons diced green bell pepper
    • 2 tablespoons diced onion
    • 1 tablespoon diced jalapeno pepper
    • 1 teaspoon seasoning salt
    • 1/4 cup chopped pistachio nuts
    • 1 scallion (green onion)

    What to Do

    1. In a large bowl, combine all ingredients except nuts and scallion; mix well until thoroughly combined. On a large platter, form into a football shape.
       
    2. Sprinkle with chopped pistachios to cover entire football. Slice scallion for decorating cheese ball.
       
    3. Cover lightly with plastic wrap and refrigerate until ready to serve.
       

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