Kitchen Sink Cookie Bars

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    Kitchen Sink Cookie Bars

    Kitchen Sink Cookie Bars
    MAKES
    18 bars
    COOK TIME
    30 Min

    Brighten the day for them and for you when you bring a plate of our Kitchen Sink Cookie Bars to the table.

    What You'll Need

    • 1/2 cup (1 stick) butter, softened
    • 3/4 cup sugar
    • 2 eggs
    • 1 teaspoon vanilla extract
    • 3/4 cup all-purpose flour
    • 1/2 cup chopped pecans
    • 2 tablespoons baking cocoa
    • 1/4 teaspoon baking powder
    • 1/4 teaspoon salt
    • 2 cups miniature marshmallows
    • 1 cup (1 six-ounce package) semisweet chocolate chips
    • 1 cup peanut butter
    • 1 1/2 cup crispy rice cereal

    What to Do

    1. Preheat oven to 350 degrees F.
       
    2. In a large bowl, cream butter and sugar with an electric mixer, then beat in eggs and vanilla.
       
    3. In a separate bowl, combine flour, pecans, cocoa, baking powder, and salt; add to butter mixture, blending thoroughly.
       
    4. Spread mixture into a greased 9- x 13-inch baking pan. Bake 15 to 20 minutes or until a wooden toothpick inserted in center comes out clean. Sprinkle marshmallows evenly over top and bake an additional 3 minutes. Remove from oven to cool.
       
    5. In a small saucepan, melt chocolate chips and peanut butter together over low heat; remove from heat and stir in cereal. Spread mixture over cooled uncut bars. Chill, then cut into 3- x 6-inch bars. Keep refrigerated.

    Notes

    Nutritional InformationShow More

    Servings Per Recipe: 18

    • Amount Per Serving % Daily Value *
    • Calories 320
    • Calories from Fat 179
    • Total Fat 20g 31 %
    • Saturated Fat 8.1g 41 %
    • Trans Fat 0.2g 0 %
    • Protein 5.6g 11 %
    • Amount Per Serving % Daily Value *
    • Cholesterol 34mg 11 %
    • Sodium 176mg 7 %
    • Total Carbohydrates 34g 11 %
    • Dietary Fiber 1.5g 6 %
    • Sugars 23g 0 %

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    Really liked these! I left out thnuts used dark chocolate chips

    These sound incredible. Can't wait to try them!

    try leaving the nuts out

    IS there a way to make this without nuts if so please let me know. Thanks!

    Leave them out? I've never made bars so...

    Made these last night...big hit with the family and sooooooo easy to make...will definately make again!

    Where did they get a name like that?

    Whn something had a lot of parts or ingredients, you'd end the list by saying "everything but the kitchen sink." This title is a play on that old saying.

    Really Good. I also used a box brownie mix. Especially liked the different textures in the bars.

    I use a box of brownie mix. Bake the brownies according to the directions on the box then I add the last four ingredients.

    Sounds sooo good. Can't wait to make them!

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