Easy Cheeseburger Ring
- SERVES
- 6
- COOK TIME
- 35 Min
Our Easy Cheeseburger Ring is a family-favorite, ground beef dinner recipe that gets everyone excited! It's simple, tasty, and easy to customize. It even doubles as a great party appetizer. The best part? No matter where you serve it, it's gonna be budget-friendly. Everyone loves a totally classic cheeseburger way of chowing down!
What You'll Need
- 1 pound ground beef
- 1 onion, chopped
- 3 tablespoons ketchup
- 2 tablespoons mustard
- 1 cup Cheddar cheese
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 (8-ounce) cans refrigerated crescent rolls
What to Do
- Preheat oven to 350 degrees F. Coat a 12-inch pizza pan with cooking spray.
- In a large skillet over medium-high heat, cook beef and onion, stirring until beef crumbles and is no longer pink; drain.
- Stir in ketchup, mustard, Cheddar cheese, salt, and pepper. Cook 1 to 2 minutes, or until cheese is melted. Remove from heat and set aside.
- Unroll crescent rolls. Place wide end of triangles in center of pizza pan, forming a ring, overlapping dough as necessary. Spoon meat mixture into center of each triangle. Bring smaller ends of triangles over meat, tucking ends under.
- Bake 20 minutes, or until rolls are golden. Serve warm.
Mr. Food Test Kitchen Tip!
- Serve with shredded lettuce, tomatoes, onion, and pickles for that authentic cheeseburger experience!
- What would any cheeseburger be without french fries served on the side? Check out our collection of french fry recipes for some ideas!
- If you like this idea, then there's a good chance you'll love our Taco Ring, too! Plus don't forget to look at our other Super Easy Crescent Roll Recipes.
Up Next:
Read NextFifties-Style Salisbury Steak
Nutritional InformationShow More
Servings Per Recipe: 6
- Amount Per Serving % Daily Value *
- Calories 527
- Calories from Fat 306
- Total Fat 34g 52 %
- Saturated Fat 15g 76 %
- Trans Fat 0.7g 0 %
- Protein 22g 44 %
- Amount Per Serving % Daily Value *
- Cholesterol 71mg 24 %
- Sodium 1,096mg 46 %
- Total Carbohydrates 34g 11 %
- Dietary Fiber 0.5g 2 %
- Sugars 11g 0 %
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
fevvay57
Jan 31, 2024
I dont see a list of recipes listed so I can click on the recipe that I want to save in my recipe box! Am I not able to see it from my phone?
fevvay57
Jan 31, 2024
Some brands of crescent rolls Ive used for other things seem too small for this recipe. What brand do you recommend?
Edmund K
Nov 30, 2017
This is a really easy way of feeding a group when they want cheeseburgers but you don't feel like making a batch of individual ones. When I've made this, I've always added some extra cheese, along with adding some crumbled bacon to the beef mixture. I've also sprinkled some shredded cheddar cheese over the ring before baking. It's an excellent item to make for over the busy holiday season.
Beadielo 7004505
Mar 10, 2016
Where can I find the nutritional data for the recipes on this site. They all look so GOOD!
Test Kitchen Team
Mar 10, 2016
Hi there! We are working to make nutrition available on all of our recipes as soon as possible. Thank you for your patience! In the meantime, you can enter the ingredients into calorie counting websites, such as myfitnesspal.com to determine the nutrition data. As soon as nutrition is available, we'll be sure to let everyone know!
jas1563 3130036
Nov 27, 2015
can I make this individually? If so how?
Test Kitchen Team
Nov 30, 2015
Yes, you can make this individually by rolling out each crescent roll and filling with the meat mixture. Please be aware that you will not be able to fill them with a lot of meat mixture as in the big ring. Enjoy!
promi 3956071
May 05, 2015
Absolutely a fantastic recipe. I did substitute bbq sauce for the ketchup and mustard. It would be great as a party snack or while watching sports on TV.
john 0157028
Jan 06, 2015
Going to try this, but am allergic to onions. I'm going to try onion powder as a substitute.
Kat42
Sep 08, 2013
My family loved this! We added bacon. We also made a pepperoni pizza version.
knight51590 622247 2
May 14, 2013
Made it last night, It was a HUGE HIT for the family! OOH IT'S SO GOOD! :-)
ostrum 7764652
May 09, 2013
My husband and father-in-law saw this on TV. So tonite Im making it for them. But Im adding hot peppers and mushrooms to it. Let yall know how it turn out...Oh...got some pizza sauce to place on the side.
gailmccracken 3588 972
May 08, 2013
I think this would be just as good with Taco mix in it.
dcshields 0842437
May 08, 2013
Probably better! Just add some sour cream, avocado, pico de gaio (sp?), salsa, black olives, jalapenos and it would be yummy.
Dawn 5077626
May 08, 2013
In the video, alot more than a couple of tablespoons of ketchup and mustard were added (not measured). I guess do this to taste... sounds simple and quick for a weeknight meal.
Soupmanson
May 08, 2013
Easy Fix. Don't add Ketchup or Mustard before baking. Instead, have those condiments available for dipping or drizzling over meal on the plate/individual serving .... along with bacon.... blue cheese (Crumbles or Dressing) Mayo......... BBQ Sauce......
Dawn 5077626
May 13, 2013
I tried this recipe this weekend with excellent results. I added bacon and used cheddar jack cheese. It was so easy to make and turned out very tasty. I'm going to try replacing the ketchup with BBQ sauce and use spicy brown mustard next time. Thought it might be interesting to use the unperforated crescent roll sheets and make a roll.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
