Chunky Apple Bran Muffins

SERVES: 8

COOK TIME: 15 Min

Applesauce takes the place of higher-fat oils here to add just the right moistness and flavor for our healthier-style Chunky Apple Bran Muffins. These muffins get the added plus of being made from egg whites and a bran muffin mix.

What You'll Need

2 egg whites
1 cup chunky applesauce
1/2 teaspoon ground cinnamon
1 teaspoon vanilla extract
1 (7-ounce) box bran muffin mix (plain or with dates)

What to Do

Preheat oven to 400 degree F. In a large bowl, combine all ingredients.
Spoon mixture evenly into 8 lined muffin cups and bake 15 to 20 minutes, or until muffins are golden.

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orvillejeanne

Jan 09, 2014

I was wondering if you cut it inti 8 pieces, what the calorie count would be?

kitten367 2049060

Sep 29, 2012

I use the Jiffy brand muffin mix (make sure of the expiration date). Also, Mott makes individual servings of various applesauce flavors. They would make a great variety to this recipe. I also add raisins or dried fruits(cranberries,cherries,blueberries,&even mixed fruit! All available in the Organic dept in your grocery store). I soak them in HOT water to soften them, then drain them well before adding to the muffin mix. YUM ! :* )