Sweet Onion Cornbread

SERVES: 9

PREP: 15 Min

COOK TIME: 25 Min

Need the perfect side dish to go with that steamin' bowl of chili? Well, you're in luck because our homemade bread recipe for Sweet Onion Cornbread is a hearty favorite for your chilly weather meal. With just a few special touches, you too can have a homemade cornbread recipe that you can call your own!

What You'll Need

1 medium-sized sweet onion, chopped
Cooking spray
1 (8-ounce) package corn muffin mix
1/2 cup sour cream
1/2 cup (2 ounces) shredded Cheddar cheese

What to Do

Preheat the oven to 400 degrees. Sauté chopped onion in a small skillet coated with nonstick cooking spray until tender.
Prepare corn muffin batter according to package directions; pour into a lightly greased 8-inch square pan, and top with onion. Stir together sour cream and cheese; spread over onion.
Bake 25 minutes or until golden. Let stand 10 minutes before cutting into squares.

Notes

Cornbread doesn't require rising time, so you can serve up this old-time favorite with minimal work.

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grumpy

Jul 25, 2014

Not bad, BUT ALL of the directions for my cookware ( except the glass and cast iron ) say in BIG BOLD LETTERS " DO NOT USE COOKING SPRAY " as it will damage the nonstick surface. ALSO, I DO NOT use corn muffin mix because it only takes 2 minutes longre to make cornbread from scratch.

kcjenkins 0381684

Jul 25, 2014

Love this