Pina Colada Salad

SERVES: 8

PREP: 10 Min

This tropical recipe gives us another way to enjoy the tastes of a popular island drink...in a good-for-us salad featuring healthy Bright Lights greens.

What You'll Need

1 bunch Bright Lights, cut into bite-sized pieces (about 14 cups) (see Notes)
1 (20-ounce) can pineapple chunks, drained
1 (8.5-ounce) can cream of coconut
1/4 cup apple cider vinegar
1 (0.7-ounce) package dry Italian salad dressing mix

What to Do

In a large bowl, combine Bright Lights and pineapple chunks.
In a small bowl, combine remaining ingredients; mix well. Pour dressing over salad then toss to mix; serve.

Notes

Bright Lights is a new generation of the popular leafy green Swiss chard. It features oversized leaves and a delicate flavor, and is available in exciting colors like gold, orange, pink, red, and white with leaves that are mostly medium to deep green with colorful veins throughout.
You can give this salad even more color, texture and flavor by garnishing it with a few maraschino cherry halves just before serving.