Marshmallow Frosting
- SERVES
- 16 (yields 2 cups)
- SERVING SIZE
- 2 tbsp
This fluffy frosting is perfect for cupcakes, cakes, cookies, and more! With our recipe for Marshmallow Frosting you can add a fun touch to all of your favorite desserts. Plus, it's easy to pipe or spread, which makes it even better.
What You'll Need
- 1 stick butter, softened
- 1 teaspoon vanilla
- 1 1/2 cup confectioners' sugar
- 1 (7-ounce) jar marshmallow creme
What to Do
- In a large bowl, beat butter, vanilla, and confectioners' sugar until smooth.
- Stir in marshmallow creme and mix until thoroughly combined.
- Use immediately or cover and refrigerate until ready to use.
Read NextCranberry Sweet Rolls
Nutritional InformationShow More
Servings Per Recipe: 16
- Amount Per Serving % Daily Value *
- Calories 135
- Calories from Fat 52
- Total Fat 5.8g 9 %
- Saturated Fat 3.6g 18 %
- Trans Fat 0.2g 0 %
- Protein 0.2g 0 %
- Amount Per Serving % Daily Value *
- Cholesterol 15mg 5 %
- Sodium 61mg 3 %
- Total Carbohydrates 21g 7 %
- Dietary Fiber 0.0g 0 %
- Sugars 17g 0 %
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