S'mores Fondue

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    S'mores Fondue

    Smores Fondue
    SERVES
    24
    COOK TIME
    1 Hr 30 Min

    S'mores Fondue, made in a slow cooker? That's right! Please everyone with this classic flavor combination, presented in a new and exciting way.

    What You'll Need

    • 1 (14-ounce) can sweetened condensed milk
    • 2 teaspoons ground allspice
    • 1/2 cup fat-free caramel topping
    • 1 (16-ounce) package chocolate-flavored bark candy coating, broken into chunks
    • 1/4 cup dark chocolate chips
    • Graham cracker sticks
    • Marshmallows (see Note)

    What to Do

    1. Combine first 3 ingredients in a 3-quart slow cooker; add chocolate-flavored bark candy coating and chocolate chips.

    2. Cover and cook on LOW setting 1-1/2 hours. Stir and serve fondue with graham cracker sticks and marshmallows.


    Note

    To make more traditional s'mores, "toast" marshmallows by broiling them 1 to 2 minutes, or until light golden. Place 1 marshmallow on a graham cracker sheet, and spoon fondue over it. Place another graham cracker sheet over marshmallow to form a sandwich.

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    This sounds like a delicious recipe, and seems safer for kids opposed to fire dripping marshmallows. I have never heard of chocolate-flavored bark candy coating, still Im anxious to try this recipe.

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