Caesar Pasta Salad

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    Caesar Pasta Salad

    Caesar Pasta Salad
    SERVES
    8
    COOK TIME
    10 Min

    If you're a fan of Caesar Salad, then you'll love this pasta salad. Our Caesar Pasta Salad combines everything you love about a traditional Caesar salad, but in pasta salad form. It's a guaranteed crowd-pleaser! 

    What You'll Need

    • 4 cups radiatore or other twist pasta
    • 1 1/2 cup mayonnaise
    • 3 anchovies, drained and chopped
    • 3 cloves garlic, crushed
    • 1/4 cup Parmesan cheese
    • 1/4 cup olive oil
    • 3 tablespoons lemon juice
    • 1/2 teaspoon Worcestershire sauce
    • 1 teaspoon prepared mustard
    • 1/2 teaspoon salt
    • 1/4 teaspoon black pepper
    • 1 1/2 cup sliced romaine lettuce

    What to Do

    1. Cook pasta according to package directions; drain, rinse, and drain again. Set aside to cool completely.
    2. In a blender, combine mayonnaise, anchovies, garlic, Parmesan cheese, oil, lemon juice, Worcestershire sauce, mustard, salt, and pepper; blend until smooth.
    3. In a large bowl, combine pasta, lettuce, and dressing; toss until evenly coated. Serve or cover and refrigerate until ready to serve.

    Nutritional InformationShow More

    Servings Per Recipe: 8

    • Amount Per Serving % Daily Value *
    • Calories 361
    • Calories from Fat 209
    • Total Fat 23g 36 %
    • Saturated Fat 3.0g 15 %
    • Trans Fat 0.0g 0 %
    • Protein 6.3g 13 %
    • Amount Per Serving % Daily Value *
    • Cholesterol 19mg 6 %
    • Sodium 568mg 24 %
    • Total Carbohydrates 31g 10 %
    • Dietary Fiber 1.5g 6 %
    • Sugars 1.6g 0 %

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    The dressing alone makes this a great salad. I just made the dressing again to go with a green salad. Will definitely make this again.

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