Cupid's Love Pies

MAKES: 12 pie tarts

COOK TIME: 7 Min

Cupid's Love Pies are a great way to share the love with friends and family, especially when they're made with lots of love. Bake these heart-shaped hand pies, filled with creamy chocolate hazelnut and strawberry jam, and get ready to receive lots of hugs and kisses!

What You'll Need

1 (14.1-ounce) box refrigerated rolled pie crust
1/4 cup chocolate hazelnut spread
2 tablespoons strawberry jam
1 cup confectioners' sugar
1 tablespoon milk
Red decorative sugar for garnish

What to Do

Preheat oven to 425 degrees F. Coat a baking sheet with cooking spray. Unroll one pie crust; using a 2-inch heart-shaped cookie cutter, cut out 12 hearts from dough.
Spread a teaspoon of chocolate hazelnut spread evenly on 6 of the hearts. Place 1/2 teaspoon jam in center of chocolate hazelnut spread. Top with remaining hearts. Using a fork, crimp edges and place on baking sheet. Unroll second pie crust and repeat process.
Bake 7 to 9 minutes, or until lightly browned. Let cool 5 minutes, then remove to wire rack to cool completely.
In a small bowl, stir confectioners' sugar and milk until smooth. Drizzle over tarts and sprinkle with decorative sugar. Let harden, then serve.

Notes

Don't have a heart-shaped cookie cutter? No problem! You can make these love pies into any shape you like. We like the idea of using different cookie cutters to personalize 'em for friends and family!
The amount of cookies you get will depend on the size of the cookie cutter you use.
Aren't our long-stemmed chocolate chip flower cookies romantic? They're yummy, too!

Nutritional InformationShow More

Servings Per Recipe: 12

Amount Per Serving % Daily Value *
Calories 214
Calories from Fat 90
Total Fat 10g 15 %
Saturated Fat 4.0g 20 %
Trans Fat 0.0g 0 %
Protein 0.4g 1 %

Amount Per Serving % Daily Value *
Cholesterol 6.8mg 2 %
Sodium 177mg 7 %
Total Carbohydrates 32g 11 %
Dietary Fiber 0.2g 1 %
Sugars 15g 0 %

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nancy0706

Feb 16, 2016

These were really easy to make and they were good! Next time, though, I will use a little more of the "filling".

jcbdsew 4643923

Feb 11, 2016

question instead of using hazelnut spread can u use just peanut butter..and jam???

Test Kitchen Team

Feb 17, 2016

Hi there! You can definitely use peanut butter and jam as the filing in this recipe. Enjoy!

momamea

Feb 11, 2016

These are great! I would make them without the strawberry jam, though. Nutella is just so good!

Foodismylife

Oct 09, 2015

I love heart-shaped anything, so I love how cute these little pies look. I also love that they're stuffed with one of the greatest spreads on earth: Nutella! I'd definitely go lighter on the strawberry next time and heavy on the Nutella, but these are still fantastic as-is. I'm not waiting until Valentine's Day to make these again!