Pizza Bundt

SERVES: 10

COOK TIME: 35 Min

This is a great recipe for a kid's after-school get-together or game day party! Our Pizza Bundt is made by baking everyone's favorite frozen pizza rolls with a few extra toppings (more cheese, please!) in a Bundt pan. Everyone will marvel at how fun this looks and they'll be even happier when you serve them a slice.

What You'll Need

2 (19.8-ounce) packages frozen pizza rolls, prepared according to package directions
4 cups (16 ounces) shredded mozzarella cheese
1 cup frozen precooked sausage crumbles
1 teaspoon dried oregano
1/2 cup pizza sauce, warmed
2 tablespoons grated Parmesan cheese

What to Do

Preheat oven to 350 degrees F. Coat a Bundt pan with cooking spray.
Place 20 baked pizza rolls in Bundt pan, then top with 1 cup mozzarella cheese, 1/4 cup of sausage crumbles, and 1/4 teaspoon of oregano; repeat 3 times ending with oregano.
Bake 15 to 20 minutes, or until cheese is melted and edges begin to brown. Let sit 5 minutes, then carefully invert onto a serving platter.
Top with warmed pizza sauce and Parmesan cheese. Cut into slices and serve.

Notes

We're showing you how to make this, step-by-step, in our blog post!

Click here to visit Easy Home Meals, where you'll find even more great recipes using frozen and refrigerated shortcuts!

Nutritional InformationShow More

Servings Per Recipe: 10

Amount Per Serving % Daily Value *
Calories 554
Calories from Fat 282
Total Fat 31g 48 %
Saturated Fat 15g 73 %
Trans Fat 0.0g 0 %
Protein 27g 54 %

Amount Per Serving % Daily Value *
Cholesterol 65mg 22 %
Sodium 1,165mg 49 %
Total Carbohydrates 40g 13 %
Dietary Fiber 2.8g 11 %
Sugars 5.2g 0 %

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Rnbowgrl

Jul 29, 2018

Is this recipe referring to the little snack pizza rolls you get in the freezer aisle at the grocery store...or the pizza rolls you get in a bakery? I seriously had to read this recipe about 5 times before I realized it said pizza rolls instead of what I originally thought I saw...bread dough rolls. It's amazing how your mind can trick you sometimes. lol, I'm not sure how I feel about using pizza rolls, but I think bread rolls would be awesome in this recipe!