Classic Potato Frittata

SERVES: 6

COOK TIME: 25 Min

If you've been missing a delicious Italian dish around the kitchen table, then you need to make our Classic Potato Frittata! This recipe is simple, delicious, and can be served in a variety of ways, so it's sure to please everyone. Whether you're just waking up or looking to have something special for dinner, this recipe is an easy way to spruce up your menu.

What You'll Need

1/4 cup vegetable oil
1 1/2 pound refrigerated or frozen shredded potatoes, thawed if frozen
1 cup chopped onion
1 teaspoon salt
1/2 teaspoon black pepper
4 eggs, beaten

What to Do

In a 10-inch skillet over medium-high heat, heat oil until hot. Add potatoes, onion, salt, and pepper and cook 10 to 15 minutes or until golden brown, stirring occasionally.
Pour eggs over potatoes, cover, and cook 10 to 12 more minutes, or until eggs are set. Cut into wedges and serve.

Check This Out!

Frittatas can be a great go-along to a meal or even it's centerpiece! Why not try our delicious all-in-one Breakfast Frittata!
If you enjoyed this potato recipe, be sure to check out our free eCookbook, Quick & Easy Potato Recipes: 30 Scrumptious Recipes for Breakfast Potatoes, Potato Side Dishes & More.
Want more potatos during breakfast? Make our Loaded Layered Hash Browns!

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Old-Fashioned Potato Pancakes

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Bellerophon

Sep 21, 2016

Made this with packaged Potatoes O'Brein, which include onions and bell peppers. Super!

patscullion 665971 7

Sep 27, 2013

Please include nutritional facts as it is so important for diabetics adjusting their insulin. thanx

larrybaer 5072954

Sep 20, 2013

After pouring eggs onto potatoes do you turn it over , I noticed the top was browned , or are the eggs on bottom

Test Kitchen Team

Sep 20, 2013

In the photo above, we flipped it out of the pan onto a serving plate. That is one option, or you can serve it right from the pan. Just be careful using a knife on your non-stick pans. Enjoy!

Likingit 2

Sep 18, 2013

Likingit2 Very good with added green peppers and mushrooms. Also used a little turkey sausage. Excellent!!!

Likingit 2

Sep 18, 2013

Likingit2 Very good also with added green peppers, mushrooms, and ham or turkey sausage. Very tasty and easy to prepare.

PSPATI

Sep 17, 2013

Feel free to add veggies, ham, etc for added flavor. Also, you can spice it up by using your favorite condiment or spice....really good and so very easy to prepare! Enjoy!