Garlicky Cheesy Smashed Potatoes
- SERVES
- 4
- PREP
- 5 Min
- COOK TIME
- 6 Min
Thanks to the garlic cheese and Yukon golds, these mashed potatoes are a smashing big hit with my crew! And they're ready in record time?11 minutes!
What You'll Need
- 1 pound Yukon gold potatoes
- 1/4 cup light garlic-and-herbs spreadable cheese
- 1/2 cup fat-free milk
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
What to Do
- Scrub potatoes; prick several times with a small fork or knife. Place on a microwave-safe platter. Microwave at HIGH 6 minutes or until tender.
- Mash potatoes with a potato masher. Add cheese and remaining ingredients; mash to desired consistency.
Notes
Read NextMelting Sweet Potatoes
