Simple Shredded Potato Pancakes

MAKES: 12

COOK TIME: 15 Min

Potato pancakes are a symbolic and scrumptious treat commonly made for Hanukkah. Not only are they super crispy and really tasty, but thanks to the pre-shredded potatoes you can find at your favorite supermarket, these Simple Shredded Potato Pancakes are, well, simple to make! And, even if you don't celebrate Hanukkah, these easy potato pancakes make a delicious side dish for breakfast or dinner any day of the week! It's a crispy, full-of-flavor way to satisfy your taste buds!

What You'll Need

1 (20-ounce) bag refrigerated shredded potatoes
1 small onion, finely chopped
1 egg, beaten
3/4 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon black pepper
1 cup vegetable oil

What to Do

In a large bowl, combine potatoes, onion, and egg; mix well. Add flour, salt, and pepper; mix until well combined.
Measure out about a heaping 1/4 cup of potato mixture and form it into a patty. (Yes, it’s ok to use your hands for this.) Continue to form patties with remaining potato mixture.
In a large skillet over medium heat, heat oil until hot, but not smoking. In batches, place potato pancakes into oil and cook 3 to 4 minutes per side or until golden on both sides. Drain on a paper towel-lined platter; serve warm.

Test Kitchen Tips

If you prefer to shred fresh potatoes, you’ll need about 3-1/2 cups. You may have to add a bit more or less flour to the mixture based on the moisture content of your potatoes. We suggest cooking one pancake and tasting it to make sure the mixture is perfect before cooking them all. If it’s too thick, add a tablespoon or so of water, too thin, add more flour.
Serve these piping hot with sour cream or applesauce. If you'd like to be a super kitchen hero, you can easily make our Chunky Applesauce!
For more traditional Hanukkah recipes, that will go great with these easy potato pancakes, check out our Herb Roasted Bundt Pan Chicken or this so-juicy-and-good Crowd-Pleasing Brisket!
Ready for dessert? We've got these sweet Hanukkah Butter Cookies, or if your family prefers, our Chocolate Chip Rugelach or Apricot Rugelach recipes will top off the night in the perfect-dessert kind of way!

Nutritional InformationShow More

Servings Per Recipe: 1

Amount Per Serving % Daily Value *
Calories 0.0
Calories from Fat 0
Total Fat 0.0g 0 %
Saturated Fat 0.0g 0 %
Trans Fat 0.0g 0 %
Protein 0.0g 0 %

Amount Per Serving % Daily Value *
Cholesterol 0.0mg 0 %
Sodium 0.0mg 0 %
Total Carbohydrates 0.0g 0 %
Dietary Fiber 0.0g 0 %
Sugars 0.0g 0 %

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thyme2trythat

Jun 04, 2015

I used this recipe and made something very similar! They came out perfect and were the quick and easy way to make a simple German side dish!! Loved it!! Great recipe! Here is my version of this awesome recipe!! http//thyme2trythat.com/?p=64preview=truepreviewid == =64

MadeleineKalamas 8 809754

Mar 25, 2015

I added shredded carrot with the onion and garlic salt. They were yummy!

yarddawg1 1743032

Jan 28, 2015

Fabulous!

greedyedie15227

Sep 29, 2014

I make these often, We like cheese sauce over them

milsy

May 20, 2014

its easy and so good

grandmad511 002091 8

Sep 02, 2013

I always used leftover mashed potatoes ,but this will be for supper tonight with meat loaf.

lorriemccauleywhee ler 2471760

Dec 13, 2012

was a really good recipe--easy and yummy

tuckersena 1176873

Dec 12, 2012

I THINK THIS IS WOUNDERFUL,AND IT'S EASY AND OOH IT'S SO GOOOD!!

bicycleben56 67834 95

Dec 10, 2012

Grab 2 packages of country gravy and pour it over the pancakes, as good as biscuits and gravy!!!! OOH IT'S SO GOOD!!!!!!!!!!!!!!!!!!!!

BSNYDER841 5935111

Dec 09, 2012

THESE ARE GREAT. YOUCANALSO TAKE YELLOW SQUASH , GRATE IT AND FOLLOW THE SAME DIRECTIONS. IT IS VERYGOOD AND A GREAT WAYTO USE UP YOUR SQUASH.

theresa4601

Dec 09, 2012

I love yellow squash, thanks so much for this suggestion, can't wait to try it!

anncolvin 4718421

Dec 10, 2012

Thanks can't wait to try

bicycleben56 67834 95

Dec 10, 2012

ZUCCHINI WOULD BE GOOD 2!!!!

beckyarichardson 2 993942

Dec 09, 2012

I have made "traditional" potatoe pancakes for years... but this sounds quicker, easier, and probably more KID FRIENDLY. Definitely will give them a try!