Blue Cheese Topper
- MAKES
- 2 1/2 cups
- CHILL TIME
- 1 Hr
Ready to chow down on a cheese that really brings the "wow" factor to everything it touches? Make our Blue Cheese Topper and add it to most anything for a little extra something. Turn crumbled blue cheese into an appetizer that stands out from the crowd, or use it to top your burgers. If you want to cause a sensation at your next gathering, you need this recipe!
What You'll Need
- 2 cups (8 ounces) crumbled blue cheese
- 1/2 cup chopped red onions
- 1/4 cup chopped fresh parsley
- 1/3 cup olive oil
- 3 tablespoons red wine vinegar
- 2 garlic cloves, minced
- 1/2 tablespoon black pepper
What to Do
- In a 9-inch pie plate, sprinkle blue cheese in an even layer. Top with onions and parsley.
- In a small bowl, combine remaining ingredients; mix well and pour over blue cheese mixture.
- Cover and chill at least 1 hour before serving.
Here's Our Suggestions!
Use as:
- A tasty, chunky salad dressing
- A hearty change-of-pace burger topping
- A topping for crusty bread, crackers, and apple & pear slices
Here's a delicious salad dressing option for you to try -- Creamy Pepper Dressing!
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douglasdherbert
Oct 27, 2015
Great on salads, steaks, anything, the only problem is trying to use it all up before it no good.
fleckbay 2294441
Apr 29, 2015
Absolutely fabulous! Always requested! I do double blue cheese qty...
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