Bite Sized Mexican Pizzas

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    Bite Sized Mexican Pizzas

    MAKES
    2 dozen bite-sized pizza snacks
    COOK TIME
    15 Min

    Uh oh, you've got a snack attack that just won't go away! These mini pizzas are just the cure.

    What You'll Need

    • 24 Triscuit® Crackers
    • 1/2 cup thick-and-chunky salsa
    • 1 (2 ½-ounce) can sliced black olives, drained (optional)
    • 1/2 cup shredded Mexican cheese blend

    What to Do

    1. Preheat oven to 450 degrees F. Coat a baking sheet with cooking spray.
       
    2. Arrange crackers on prepared baking sheet. Spoon salsa evenly over crackers. Top with olives, if desired, and sprinkle with cheese.
       
    3. Bake 4 to 6 minutes, or until heated through and the cheese has melted. Serve immediately.

       

    Note

    To spice these up, add a few sliced jalapeno peppers.

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