Turkey Cranberry Salad

SERVES: 4

Turkey Cranberry Salad is a great dish that you've probably never thought of making before. You probably eat chicken salad all the time, right? But turkey?! After you try this, you'll see what you've been missing!

What You'll Need

2 cups diced cooked turkey
1/4 cup diced celery
1/8 cup chopped onion
1/4 cup dried cranberries
1/4 cup chopped pecans
1/4 teaspoon dried thyme
1/2 cup mayonnaise
Salt and pepper to taste

What to Do

In a medium bowl, blend all ingredients together; chill until ready to serve.

Notes

If you enjoyed our Turkey Cranberry Salad, be sure to check out our easy recipe for Turkey Cranberry Pitas or check out our collection of 12 Fresh Cranberry Recipes.

A great way to serve this is in lettuce cups with dried cranberries sprinkled on top.

Recipes courtesy of Wisconsin State Cranberry Growers Association. For more recipes and information, go to www.wiscran.org.

Nutritional InformationShow More

Servings Per Recipe: 4

Amount Per Serving % Daily Value *
Calories 266
Calories from Fat 138
Total Fat 15g 24 %
Saturated Fat 1.6g 8 %
Trans Fat 0.0 0 %
Protein 22g 44 %

Amount Per Serving % Daily Value *
Cholesterol 68mg 23 %
Sodium 248mg 10 %
Total Carbohydrates 9.8g 3 %
Dietary Fiber 1.3g 5 %
Sugars 5.5g 0 %

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dak72560 9091413

Dec 25, 2012

Why use dried cranberries, when there are probably leftover cranberries. I have never been to a Thanksgiving or Christmas Dinner that didn't have leftover cranberries. Yes, those cranberries that come in a can with jelly around them. I may try to just mix in some of those jellied cranberries with the mayonaisse, turkey, celery & onion. af