BBQ One-Pot Chili
- SERVES
- 6
- COOK TIME
- 50 Min
This chili is meant to be shared. Made with a special ingredient that adds a touch of smokiness, it's a stand-out chili recipe that's absolutely delicious and totally comforting. Make our BBQ One-Pot Chili the next time you're looking for something that'll really warm their hearts (and their bellies!).
What You'll Need
- 1 tablespoon vegetable oil
- 2 pounds ground beef
- 1 large onion, chopped
- 4 cloves garlic, finely chopped
- 1 (28-ounce) can crushed tomatoes
- 2 (15-1/2-ounce) cans kidney beans, drained
- 2 cups barbecue sauce
- 2 tablespoons chili powder
- 2 teaspoons cumin
- 1 1/2 teaspoon salt
- 1/2 teaspoon black pepper
What to Do
- In a large pot over medium-high heat, heat oil until hot. Add beef, onion, and garlic, and cook until meat is browned, stirring occasionally; drain off excess liquid. Add tomatoes, kidney beans, barbecue sauce, chili powder, cumin, salt, and pepper; stir to mix well.
- Cover and simmer 30 minutes, stirring occasionally.
Notes
Craving even more ground beef chili recipes? Click here to check out even more of our favorites!
Up Next:
Read Next3-Bean Turkey Chili
Nutritional InformationShow More
Servings Per Recipe: 6
- Amount Per Serving % Daily Value *
- Calories 655
- Calories from Fat 242
- Total Fat 27g 41 %
- Saturated Fat 9.4g 47 %
- Trans Fat 1.4g 0 %
- Protein 39g 78 %
- Amount Per Serving % Daily Value *
- Cholesterol 103mg 34 %
- Sodium 1,970mg 82 %
- Total Carbohydrates 66g 22 %
- Dietary Fiber 12g 48 %
- Sugars 31g 0 %
Your Recently Viewed Recipes
Thanks for your comment. Don't forget to share!
keypay17
Nov 11, 2020
This chili sounds yummy. I am going to make this in my Instant Pot. Hope it turns out as good as it looks. Thanks for the recipe.
Report Inappropriate Comment
Are you sure you would like to report this comment? It will be flagged for our moderators to take action.
Thank you for taking the time to improve the content on our site.
